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ENCHILADAS &

TEX-MEX CLASSICS

Served with Spanish rice & pinto beans

Rojas

Baby spinach, mushrooms, red onions, bell peppers, asadero cheese, guajillo salsa

Plate of Mexican food with rice, beef or chicken fajita, and garnishes, with three bowls of salsa and guacamole on a wooden table.

Verdes

Pulled chicken, salsa verde,
mexican crema, queso fresco

Plate with Mexican food including an enchilada topped with sour cream and pickled red onions, a side of Mexican rice, and various sauces in small bowls on a wooden table.

Mariana’s Choice

Carnitas taco, enchilada verde,
chile con queso tostada

Plate of Mexican food including rice, grilled meat tacos with salsa and cheese, refried beans with cheese, and small containers of green and brown sauces.

Gloriecita Plate

Carne asada taco, guacamole tostada,
enchilada rojo

A plate of Mexican food including a taco with guacamole, shredded vegetables, and lime, alongside an enchilada topped with cheese, a serving of Mexican rice, and small bowls of green and red salsa on a wooden table, with a menu visible in the background.

Dores’ Especial

Barbacoa taco, enchilada verde & roja

A plate of Mexican food including a stuffed pepper with sauce, Mexican rice, refried beans with cheese, a taco with shredded beef and onions, and a baked tostada with cheese. There are small bowls of red, green, and hot sauce on the side.

Two crispy beef tacos, one guacamole tostada

Mami Gloria’s Favorite

Plate of three tacos topped with shredded cheese, side of rice, and two small containers of green and red sauces on a dark table, restaurant interior in the background.

Enchilada Trio

One roja, one verde, mole enchilada

A dessert plate with rice pudding, decorated with shredded cheese, caramel sauce, whipped cream, and microgreens on top, served on a dark wooden table.